Fried Fish

Serves 4-6

Ingredients



* 1 Kg Fish ( Choose the fish which doesn't break when fried)
* 2 1/2 Tsp Chilli powder
* 1 1/2 Tsp Coriander powder
* 11/2 Tsp Turmeric powder
* Few drops of Lemon concenrate
* Salt
* 1/4 Tsp Fenugreek powder
* Oil for shallow  frying

Prepeartion

* Mix and Marinate all together leave it for atleast minimum 30 minutes
* The more time you leave to marinate more tastier the fish
* Once ready
* Pour oil in the shallow fry pan good enough to fry
* Place each piece in threes or more depending on the size of the pan
* Turn over after five minutes
* Remove once it starts to brown at the edges
* Most of the deep sea fish fillets are delicate and will break .Handle gently