Coconut Chutney


Ingredients

1 whole Fresh coconut sliced
2 inches of skinned Ginger
1 whole garlic peeled
4 or 5 Green Chillies
1Cup water  add as required to make thicker or thinnner paste
Salt to taste
5 Tsp of sunflower oil
1Tsp mustard seed
2 twigs of curry leaves
1/2 tsp of uridh dhall

Direction

Blend All together in blender and ground it finely add water and salt
check the spice and then keep aside in a bowl.

Pour oil in the pan
add mustard seed and curry leaves finaly add uridh dhall
allow it to splatter,Finally add  mustard,curry leaves  and oil to coconut chutney bowl and mix it well